Maradjon naprakész csapatunk legfrissebb híreivel, bejelentéseivel és szakmai betekintéseivel, valamint az egészség és táplálkozás világának újdonságaival. Blogunk ezen részében vállalati híreket, termékfrissítéseket és a természetes egészség területének fontos fejleményeit osztjuk meg.

Natural supplements for stress and anxiety

Stress is a major factor that can impact the health of many people and is often a significant concern for those experiencing it. In today’s world, perceptions of stress and anxiety are increasing with worries about finances, geopolitical instability, the environment, as well as individual health issues, particularly following the pandemic.

Prostate health: nutrition and lifestyle interventions

Almost all men will develop some prostate enlargement as they age therefore prostate health is an increasingly important concern. Benign prostate enlargement (BPE), also known as benign prostatic hyperplasia (BPH) is an enlargement of the prostate1 which may develop gradually over a number of years. It is the most common urological condition among men.

Navigating Parkinson’s Disease – a conversation about a more natural approach

This week’s blog comes from guest writer Max Tomlinson N.D, naturopath and functional naturopathic nutritionist and Parkinson’s Disease expert.

Nourishing skin from within

We are all familiar with the saying ‘beauty comes from within’ and when it comes to our skin this couldn’t be more true. Healthy skin starts with optimal nutrition and with the skin being the largest organ, it has a great need for nourishment.

Atopic eczema: causes, triggers and natural treatments

Atopic eczema (also known as atopic dermatitis) is a chronic inflammatory skin condition that can affect people of all ages, although most commonly presents in early childhood. It is one of the most common chronic skin diseases, thought to affect up to one-fifth of the population1 and its prevalence is rising, particularly in developed and fast-growing countries.

Vitamin D and immunity – a review of recent research

Vitamin D plays a critical role in protecting humans from invasive pathogens, reducing the risk of autoimmunity and maintaining optimal health – while low vitamin D levels leave an individual susceptible to infections and developing autoimmunity. This systematic review released last month takes an in depth look into the evidence around vitamin D’s mechanisms and effects on enhancing both innate and acquired immunity – and in this week’s blog we take a closer look at some of the most recent research examining vitamin D’s role in supporting immunity.

Foundations of health part one: probiotics

More than 2000 years ago, Hippocrates suggested that all disease begins in the gut, and modern medicine continues to demonstrate that, very often, this is indeed the case. The gut has many functions central to health including digestion, absorption, immunity, detoxification and elimination. However, many factors of modern living such as stress, poor diet, excess alcohol, illness and antibiotic use, can adversely affect gut health.

Healthy eating for children: overcoming barriers to unhealthy diets

We all want our children to eat healthily but the reality is that there are often multiple barriers to implementing this such as a lack of understanding around healthy eating for children, time constraints, the appeal of unhealthy foods and cost. For instance, a survey carried out this year found that children across Britain are suffering worsening levels of tooth decay, anxiety and stunted growth as the cost of food has risen.1,2

Long covid recovery: nutritional approaches and interventions

Long covid is a complex condition which is still being understood. It appears to be characterised by endothelial damage, chronic inflammation and mitochondrial dysfunction leading to multiple symptoms, the most prevalent of which include; fatigue, brain fog and shortness of breath. Government statistics currently estimate that 2 million people in the UK are affected by long covid. With many people unable to lead their normal lives due to this debilitating condition and few available therapies for long covid recovery, it is important to consider the pathophysiology of long covid and how dysfunctions that contribute to symptoms can be counterbalanced.

In the news – health and nutrition research

In this week’s article we provide a roundup of some of the most recent health and nutrition related articles, which all focus on aspects of healthy ageing. We analyse four items comprising:

Natural ways to support your liver health

The liver is a highly metabolic organ with a range of functions which are essential for digestive health, hormone regulation as well as the detoxification and excretion of waste products. If the liver is under stress, it can contribute to multiple symptoms associated with excess toxicity, hormone dysregulation and digestive dysfunction. Hence, poor liver health is a major contributor to chronic disease and is associated with a decline in wellbeing.

Diet, nutrition and dental disease

The mouth is often considered the terrain of the dentist, with the oral cavity being treated in isolation from the rest of the body, and often separately from the ‘rest of medicine’.

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